STORY GOES TO THE BAKERY

 

Stories, of course, line my family bookcases. On one of the shelves sit my own stories in journals and anthologies. And since that shelf isn’t quite full yet, they’re bracketed by 5 of my literary mentors: Saroyan and Kingsolver, E.B. White and Salinger and Kenneth Roberts (yes, Bradbury and Doig sit above).

I think they’re all up to something. My story Bread, written probably 15 years ago, submitted over 60 times, semi-finalist here, winner there, and finally, in 2018, shortlisted and published, quietly inhabits its lovely forever-home in bosque, issue 8. But somehow it has been still on the move.

At least 5 years ago, I visited the Old-World bakery that inspired the story, told the owner that it had won an award, offered him a photocopy of it. Confused, he waved it away. “No no no.” It was okay. This was entirely in keeping with the place, the story, my one-sentence summary for it:

“The bakery is a shapeshifter, a vertical spin through history; the bread expensive; the baker a quiet mystery.”

Today, I receive an email from him.

I am the baker. If you remember when you came here like 4 years ago and we talked and then you wrote a short novel about me and the bakery ?
If you dont mind can you send me a pdf copy of the short novel ?
Your friend who works with you told me that is a very fascinating story ! Thank you very much !
Have a wonderful day !

It is a fascinating story, gifted by the bakery and clearly eager to get back there. I’m so glad I can do even better than a pdf—bring him my extra issue of bosque, along with a few copies of the story.

A bit of magical realism with your stone-ground wholewheat loaf?

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                                                                                     The magical bakery

https://linktr.ee/AnnelieseS

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